{"id":5214,"date":"2012-04-01T01:30:14","date_gmt":"2012-03-31T17:30:14","guid":{"rendered":"https:\/\/hairul.com\/blog\/?p=5214"},"modified":"2020-12-12T15:12:10","modified_gmt":"2020-12-12T07:12:10","slug":"resepi-ayam-panggang-paling-special","status":"publish","type":"post","link":"https:\/\/hairul.com\/blog\/resepi-ayam-panggang-paling-special\/","title":{"rendered":"Resepi Ayam Panggang Black Pepper Paling Special"},"content":{"rendered":"<p><img class=\"aligncenter\" src=\"https:\/\/hairul.com\/blog\/wp-content\/uploads\/resepi-ayam-panggang.jpg\" \/><\/p>\n<p>Program Kongsi Resepi Dapat Duit Tajaan Blog Hairul.com<\/p>\n<p>Resepi Ayam Panggang Black Pepper \u00a0ini kiriman Kak Raja. Jom kita pelajarinya.<\/p>\n<p><strong>Bahan-Bahan Resepi Ayam Panggang Black Pepper\u00a0:<\/strong><br \/>\n1 ekor ayam bulat (rebus bulat2 setengah masak dan tos)<br \/>\n5 ulas bwg putih<br \/>\n1 biji bwg besar<br \/>\n1 inchi halia<br \/>\n2 sudu besar sos tiram<br \/>\n4 sudu besar kicap manis<br \/>\n1 sudu besar serbuk jintan manis<br \/>\n2 sudu besar madu<br \/>\n2 sudu teh garam<br \/>\n50 gram butter<br \/>\n2 sudu besar serbuk lada hitam<\/p>\n<p><strong>Cara Membuat Resepi Ayam Panggang Black Pepper\u00a0:<\/strong><br \/>\n1. Kisar yg bwg besar, bwg putih, halia<br \/>\n2.Satukan semua bahan2 lain (kecuali butter), campur dgn bahan kisar.<br \/>\n3. Lumur pada ayam dengan rata. (luar n dlm) n perap 1-2 j<br \/>\n4. Sapu butter dipermukaan kulit n celah2 kulit<br \/>\n5. Panaskan oven 170c. bakar dlm 40 min. air perapan ayam di sapu2 atas ayam sms membakar<br \/>\n6. Tabur lada hitam atas ayam<br \/>\n7. Blh kuarkan ayam bl nmpk kulit dah garing<br \/>\n8. Sms hidang, ltk sambal cili (cili merah, bawang putih, halia, cuka &#8211; blend) n sambal kicap jk nak. Ltk telur rebus, salad n timun sbg hiasan<\/p>\n<p>Hairul.com: Terima kasih kepada Kak Raja kerana sudi berkongsi Resipi Ayam Panggang\u00a0Black Pepper<br \/>\n.<\/p>\n<p><center><\/center><img src=\"https:\/\/hairul.com\/blog\/wp-content\/uploads\/iklan-goreng-pisang.gif\" \/><\/p>\n<p><img src=\"https:\/\/hairul.com\/blog\/wp-content\/uploads\/iklan-bread-pudding.gif\" \/><\/p>\n<div class='share-to-whatsapp-wrapper'>Anda Share. Kawan Suka<br><div class='email_wp'><a href=\"https:\/\/hairul.com\/blog\/resepi-ayam-panggang-paling-special\/emailpopup\/\" onclick=\"email_popup(this.href); return false;\"  title=\"Share Ke Email Rakan\" rel=\"nofollow\"><img class=\"WP-EmailIcon\" src=\"https:\/\/hairul.com\/blog\/wp-content\/plugins\/wp-email\/images\/email_famfamfam.png\" alt=\"Share Ke Email Rakan\" title=\"Share Ke Email Rakan\" style=\"border: 0px;\" \/><\/a>&nbsp;<a href=\"https:\/\/hairul.com\/blog\/resepi-ayam-panggang-paling-special\/emailpopup\/\" onclick=\"email_popup(this.href); return false;\"  title=\"Share Ke Email Rakan\" rel=\"nofollow\">Share Ke Email Rakan<\/a><\/div> <a  data-text='Nak share artikel yang best nie. Memang Menarik. Boleh baca terus di link nie, klik linknya:' data-link='https:\/\/hairul.com\/blog\/resepi-ayam-panggang-paling-special\/' class='whatsapp-button whatsapp-share'>Share Ke WhatsApp<\/a><div class='clear '><\/div><\/div><div style=\"margin-top: 0px; margin-bottom: 0px;\" class=\"sharethis-inline-share-buttons\" ><\/div>","protected":false},"excerpt":{"rendered":"<p>Program Kongsi Resepi Dapat Duit Tajaan Blog Hairul.com Resepi Ayam Panggang Black Pepper \u00a0ini kiriman Kak Raja. Jom kita pelajarinya. Bahan-Bahan Resepi Ayam Panggang Black Pepper\u00a0: 1 ekor ayam bulat (rebus bulat2 setengah masak dan tos) 5 ulas bwg putih 1 biji bwg besar 1 inchi halia 2 sudu besar sos tiram 4 sudu besar [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":6701,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":""},"categories":[747,383],"tags":[],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/hairul.com\/blog\/wp-json\/wp\/v2\/posts\/5214"}],"collection":[{"href":"https:\/\/hairul.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/hairul.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/hairul.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/hairul.com\/blog\/wp-json\/wp\/v2\/comments?post=5214"}],"version-history":[{"count":11,"href":"https:\/\/hairul.com\/blog\/wp-json\/wp\/v2\/posts\/5214\/revisions"}],"predecessor-version":[{"id":16074,"href":"https:\/\/hairul.com\/blog\/wp-json\/wp\/v2\/posts\/5214\/revisions\/16074"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/hairul.com\/blog\/wp-json\/wp\/v2\/media\/6701"}],"wp:attachment":[{"href":"https:\/\/hairul.com\/blog\/wp-json\/wp\/v2\/media?parent=5214"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/hairul.com\/blog\/wp-json\/wp\/v2\/categories?post=5214"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/hairul.com\/blog\/wp-json\/wp\/v2\/tags?post=5214"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}