{"id":5161,"date":"2012-03-30T18:53:32","date_gmt":"2012-03-30T10:53:32","guid":{"rendered":"https:\/\/hairul.com\/blog\/?p=5161"},"modified":"2015-12-22T22:31:42","modified_gmt":"2015-12-22T14:31:42","slug":"resepi-kuih-cara-manis-special","status":"publish","type":"post","link":"https:\/\/hairul.com\/blog\/resepi-kuih-cara-manis-special\/","title":{"rendered":"Resepi Kuih Cara Manis Special"},"content":{"rendered":"<p><img loading=\"lazy\" src=\"https:\/\/hairul.com\/blog\/wp-content\/uploads\/cara.jpg\" alt=\"\" title=\"cara\" width=\"430\" height=\"344\" class=\"aligncenter size-full wp-image-5162\" srcset=\"https:\/\/hairul.com\/blog\/wp-content\/uploads\/cara.jpg 430w, https:\/\/hairul.com\/blog\/wp-content\/uploads\/cara-150x120.jpg 150w, https:\/\/hairul.com\/blog\/wp-content\/uploads\/cara-280x224.jpg 280w\" sizes=\"(max-width: 430px) 100vw, 430px\" \/><\/p>\n<p>Program Kongsi Resepi Dapat Duit Tajaan Blog Hairul.com<\/p>\n<p>Resepi Kuih Cara Manis ini kiriman Cik Azriey Amriey. Jom kita pelajarinya.<\/p>\n<p><strong>Bahan-bahan Resepi Kuih Cara Manis:<\/strong><br \/>\n100gm tepung<br \/>\n200ml santan sederhana pekat\/susu segar<br \/>\n1 sudu besar jus pandan (jun guna esen pandan sbb daun pandan x d)<br \/>\n1 biji telur<br \/>\n1\/2 sudu teh garam<br \/>\nbeberapa titik pewarna hijau (lg sdp gunakan air pandan)<br \/>\ngula sebagai inti <\/p>\n<p><strong>Cara Membuat Resepi Kuih Cara Manis:<\/strong><br \/>\n1. Campurkan tepung, santan, telur dan garam. Kacau rata. Kemudian masukkan jus pandan atau pewarna hijau sedikit. Jika terlalu berketul, tapis.<br \/>\n2. Panaskan acuan, lengser ngan minyak. Masukkan adunan tepung, biar sekejap, masukkan 1\/2 sudu teh gula atas setiap satu kuih dan tutup acuan sebentar.<br \/>\n3. Pastikan api kecil supaya kuih tidak hangus, sbb kuih ni cepat masak, dalam 1-2 minit aje..<\/p>\n<p>Hairul.com: Terima kasih kepada Cik Azriey kerana sudi berkongsi resipi kuih cara manis<\/p>\n<div class='share-to-whatsapp-wrapper'>Anda Share. Kawan Suka<br><div class='email_wp'><a href=\"https:\/\/hairul.com\/blog\/resepi-kuih-cara-manis-special\/emailpopup\/\" onclick=\"email_popup(this.href); return false;\"  title=\"Share Ke Email Rakan\" rel=\"nofollow\"><img class=\"WP-EmailIcon\" src=\"https:\/\/hairul.com\/blog\/wp-content\/plugins\/wp-email\/images\/email_famfamfam.png\" alt=\"Share Ke Email Rakan\" title=\"Share Ke Email Rakan\" style=\"border: 0px;\" \/><\/a>&nbsp;<a href=\"https:\/\/hairul.com\/blog\/resepi-kuih-cara-manis-special\/emailpopup\/\" onclick=\"email_popup(this.href); return false;\"  title=\"Share Ke Email Rakan\" rel=\"nofollow\">Share Ke Email Rakan<\/a><\/div> <a  data-text='Nak share artikel yang best nie. Memang Menarik. Boleh baca terus di link nie, klik linknya:' data-link='https:\/\/hairul.com\/blog\/resepi-kuih-cara-manis-special\/' class='whatsapp-button whatsapp-share'>Share Ke WhatsApp<\/a><div class='clear '><\/div><\/div><div style=\"margin-top: 0px; margin-bottom: 0px;\" class=\"sharethis-inline-share-buttons\" ><\/div>","protected":false},"excerpt":{"rendered":"<p>Program Kongsi Resepi Dapat Duit Tajaan Blog Hairul.com Resepi Kuih Cara Manis ini kiriman Cik Azriey Amriey. Jom kita pelajarinya. Bahan-bahan Resepi Kuih Cara Manis: 100gm tepung 200ml santan sederhana pekat\/susu segar 1 sudu besar jus pandan (jun guna esen pandan sbb daun pandan x d) 1 biji telur 1\/2 sudu teh garam beberapa titik [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":5162,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":""},"categories":[383,750],"tags":[],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/hairul.com\/blog\/wp-json\/wp\/v2\/posts\/5161"}],"collection":[{"href":"https:\/\/hairul.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/hairul.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/hairul.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/hairul.com\/blog\/wp-json\/wp\/v2\/comments?post=5161"}],"version-history":[{"count":4,"href":"https:\/\/hairul.com\/blog\/wp-json\/wp\/v2\/posts\/5161\/revisions"}],"predecessor-version":[{"id":13463,"href":"https:\/\/hairul.com\/blog\/wp-json\/wp\/v2\/posts\/5161\/revisions\/13463"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/hairul.com\/blog\/wp-json\/wp\/v2\/media\/5162"}],"wp:attachment":[{"href":"https:\/\/hairul.com\/blog\/wp-json\/wp\/v2\/media?parent=5161"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/hairul.com\/blog\/wp-json\/wp\/v2\/categories?post=5161"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/hairul.com\/blog\/wp-json\/wp\/v2\/tags?post=5161"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}