{"id":4787,"date":"2012-03-20T21:33:15","date_gmt":"2012-03-20T13:33:15","guid":{"rendered":"https:\/\/hairul.com\/blog\/?p=4787"},"modified":"2020-12-01T04:47:30","modified_gmt":"2020-11-30T20:47:30","slug":"resepi-masak-lemak-gulai-pisang-special","status":"publish","type":"post","link":"https:\/\/hairul.com\/blog\/resepi-masak-lemak-gulai-pisang-special\/","title":{"rendered":"Resepi Masak Lemak Gulai Pisang Special"},"content":{"rendered":"<p><img loading=\"lazy\" src=\"https:\/\/hairul.com\/blog\/wp-content\/uploads\/gulaipisang.jpg\" alt=\"\" title=\"gulaipisang\" width=\"390\" height=\"390\" class=\"aligncenter size-full wp-image-4788\" srcset=\"https:\/\/hairul.com\/blog\/wp-content\/uploads\/gulaipisang.jpg 390w, https:\/\/hairul.com\/blog\/wp-content\/uploads\/gulaipisang-150x150.jpg 150w, https:\/\/hairul.com\/blog\/wp-content\/uploads\/gulaipisang-280x280.jpg 280w\" sizes=\"(max-width: 390px) 100vw, 390px\" \/><\/p>\n<p>Kiriman Cik Azriey Amriey (Program Kongsi Resepi Dapat Duit Tajaan Blog Hairul.com)<\/p>\n<p>Resepi masak lemak gulai pisang ini merupakan kiriman Cik Azriey Amriey. Tentu sedap gulai dari keluarga beliau. Jom kita mempelajarinya:<\/p>\n<p><strong>Bahan-bahan Resepi Masak Lemak Gulai Pisang:<\/strong><br \/>\n1) 3 biji pisang montel (siat kulitnya dan potong 1 inci)<br \/>\n2) 2 mangkuk santan cair<br \/>\n3) 1 cawan santan pekat<br \/>\n4) 1 biji bawang besar (hiris)<br \/>\n5) 100gram udang kering (tumbuk)<br \/>\n6) cili merah (hiris)<br \/>\n7) daun kunyit<br \/>\n8) serbuk kunyit<br \/>\n9) garam<\/p>\n<p><strong>Cara-Cara Membuat Resepi Masak Lemak Gulai Pisang:<\/strong><br \/>\n1) Masukkan semua bahan kecuali santan pekat dan garam<br \/>\n2) Masak dgn api sederhana..<br \/>\n3) Sentiasa kacau supaya gulai tak berminyak<br \/>\n4) Setelah mendidih masukkan santan pekat dan garam<br \/>\nEnak dimakan dengan sambal belacan.<br \/>\nSelamat mencuba&#8230;<\/p>\n<p>Hairul.com: Terima kasih kepada Cik Azriey Amrie Kerana sudi berkongsi resepi masak lemak gulai pisang<\/p>\n<div class='share-to-whatsapp-wrapper'>Anda Share. Kawan Suka<br><div class='email_wp'><a href=\"https:\/\/hairul.com\/blog\/resepi-masak-lemak-gulai-pisang-special\/emailpopup\/\" onclick=\"email_popup(this.href); return false;\"  title=\"Share Ke Email Rakan\" rel=\"nofollow\"><img class=\"WP-EmailIcon\" src=\"https:\/\/hairul.com\/blog\/wp-content\/plugins\/wp-email\/images\/email_famfamfam.png\" alt=\"Share Ke Email Rakan\" title=\"Share Ke Email Rakan\" style=\"border: 0px;\" \/><\/a>&nbsp;<a href=\"https:\/\/hairul.com\/blog\/resepi-masak-lemak-gulai-pisang-special\/emailpopup\/\" onclick=\"email_popup(this.href); return false;\"  title=\"Share Ke Email Rakan\" rel=\"nofollow\">Share Ke Email Rakan<\/a><\/div> <a  data-text='Nak share artikel yang best nie. Memang Menarik. Boleh baca terus di link nie, klik linknya:' data-link='https:\/\/hairul.com\/blog\/resepi-masak-lemak-gulai-pisang-special\/' class='whatsapp-button whatsapp-share'>Share Ke WhatsApp<\/a><div class='clear '><\/div><\/div><div style=\"margin-top: 0px; margin-bottom: 0px;\" class=\"sharethis-inline-share-buttons\" ><\/div>","protected":false},"excerpt":{"rendered":"<p>Kiriman Cik Azriey Amriey (Program Kongsi Resepi Dapat Duit Tajaan Blog Hairul.com) Resepi masak lemak gulai pisang ini merupakan kiriman Cik Azriey Amriey. Tentu sedap gulai dari keluarga beliau. Jom kita mempelajarinya: Bahan-bahan Resepi Masak Lemak Gulai Pisang: 1) 3 biji pisang montel (siat kulitnya dan potong 1 inci) 2) 2 mangkuk santan cair 3) [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":4788,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":""},"categories":[383,751],"tags":[],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/hairul.com\/blog\/wp-json\/wp\/v2\/posts\/4787"}],"collection":[{"href":"https:\/\/hairul.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/hairul.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/hairul.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/hairul.com\/blog\/wp-json\/wp\/v2\/comments?post=4787"}],"version-history":[{"count":3,"href":"https:\/\/hairul.com\/blog\/wp-json\/wp\/v2\/posts\/4787\/revisions"}],"predecessor-version":[{"id":13345,"href":"https:\/\/hairul.com\/blog\/wp-json\/wp\/v2\/posts\/4787\/revisions\/13345"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/hairul.com\/blog\/wp-json\/wp\/v2\/media\/4788"}],"wp:attachment":[{"href":"https:\/\/hairul.com\/blog\/wp-json\/wp\/v2\/media?parent=4787"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/hairul.com\/blog\/wp-json\/wp\/v2\/categories?post=4787"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/hairul.com\/blog\/wp-json\/wp\/v2\/tags?post=4787"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}